Specialties
OYSTER No3
18 PLN
ANTONIUS CAVIAR ******
340 PLN/30g
ANTONIUS CAVIAR ******
480 PLN/50g
Starters
BROTH
cabbage, eel
79 PLN
HERRING
horseradish, watercress
75 PLN
DEER
mushrooms, parsley
69 PLN
Mains
HALIBUT
currant, chocolate
120 PLN
BEEF RIB
black trumpets, beetroot
170 PLN
TRUFFLES
milk, hops
80 PLN
Desserts Desserts
SORREL
honey, juniper
55 PLN
CHOCOLATE
blueberries, gingerbread
60 PLN
CHEESE SELECTION
70 PLN
Tasting menu Menu degustacyjne
5 DISHES
320 PLN
7 DISHES
390 PLN
5 DISHES WINE SELECTION
250 PLN
7 DISHES WINE SELECTION
300 PLN
Menu by Paweł Kras, Przemysław Klima, Jakub Kojder
On Fridays and Saturdays we only serve the tasting menu.
For tables from 5 people inclusive, we serve only tasting menu.
For each bill we add 12,5% service fee.
We kindly inform that differences may occur between the on-line menu and the current offer, available in-house.
The wine list is available in-house.
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